Our restaurant will re-open May 15 for takeout orders only. Please call ahead and we will provide you with an estimated time of pickup.
Served with Fries, Chips, or Homemade Coleslaw
Add Bacon for $2.00
Add Lettuce, Tomato, Onion for $1.00
Lettuce, Tomato, Onion
Sauteed Onions, Swiss Cheese, Served on Marble Rye
Sliced Ribeye on a French Bread Roll, Served with Au Jus
Add Swiss Cheese for $1.00
Walleye Fillet, Lettuce, Tomato, and Tartar
Mayo, Lettuce, Tomato
Dressings: House Special, French, Blue Cheese, Ranch, 1,000 Island, or Olive Oil Vinaigrette
Bed of Greens and Veggies
Bed of Greens, Veggies, Meats, and Cheeses
Bed of Greens, Veggies, House Dressing, and Chicken Breast
Bed of Greens, Calamata Olives, Feta Cheese, and Onions, tossed with a Greek Dressing
Upgrade to bowl for $3.00
Choice of Bacon, Sausage, or Ham. Add Blueberries for $0.50
Add Two Eggs for $1.50
Choice of Bacon, Sausage, or Ham. Add Blueberries for $0.50
Add Two Eggs for $1.50
Choice of Bacon, Sausage, or Ham
Add Two Eggs for $1.50
Choice of Bacon, Sausage, or Ham
Add Two Eggs for $1.50
2 large eggs served with hashbrowns and toast. Add Bacon, Sausage, or Ham for $2.00.
Three eggs, toast, and hasbrowns
Add Ham, Bacon or Sausage for $2.00
Add Onions, Peppers, Mushrooms $0.50/Each
With Cooked Apples and Raisins
Meat Toppings (Ask for Selection) $2.00
Other Toppings (Ask for Selection) $1.50
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We have had an unexpected opening in Cabin #3 for the weeks of June 5-12 and June 12-19. Please click the link below to contact us for more information.